German Chocolate Bars

These are some easy-to-make chocolate snacks or desserts that are also low-carb and taste great!

German Chocolate Bars

3/4 cup granulated Stevia
1 pinch of salt
4 tablespoons cocoa powder
3/4 cup heavy whipping cream
1 teaspoon vanilla extract
2 eggs
1/4 cup butter, melted
1 1/4 cup unsweetened coconut flakes
3/4 cup chopped pecans

1. Mix Stevia, salt, and cocoa powder in a large bowl.
2. Melt butter and add.
3. Add heavy whipping cream, eggs, and vanilla to the bowl. Stir until thoroughly mixed.
4. Stir in coconut and pecans.
5. Pour into a 9x9 cake pan and bake for 30 min on 350 degrees. I used a glass dish instead of a cake pan.