Friday, July 20, 2018

Spicy Celery Fries

Fries - it's what's for lunch!

If you are on the Keto diet, you probably haven't been eating regular potato fries. Remember those glorious beer-battered fries from the local bar? Well, here's the next best thing!


Spicy Celery Fries

3 individual stalks celery
Cayenne pepper - to flavor (I used about 2 tablespoons, but I love extremely spicy stuff lol)
1 tablespoon garlic powder
1 teaspoon salt
1 teaspoon pepper
About 1 tablespoon Heavy Whipping Cream (To coat the celery sticks)
2 tablespoons almond flour


1. Chop the stalks of celery into 3 pieces each
2. Take each piece and slice them down the middle to form thin "fry-looking" pieces
3. Place all the cut celery into a large bowl and pour in the heavy whipping cream. You'll need to pour in enough to be able to generously coat all of the celery pieces.
4. Pour the spices in the bowl and mix by hand
5. Pour the almond flour in bowl and mix again.
6. Place celery sticks on baking sheet and place in oven on 350 degrees for 15 min or until golden brown.
7. Dip and enjoy!

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