Sunday, January 27, 2019

French Toast Sticks

Tastes just like the real deal! Pair with some sugar free syrup or eat by themselves.



French Toast Sticks

Bread:
4 tablespoons olive oil
4 eggs
3/4 almond flour
1 teaspoon baking powder
1 tablespoon maple syrup

Coating:
2 eggs
1/8 cup heavy whipping cream
1 teaspoon cinnamon
1 tablespoon vanilla extract
1 tablespoon maple syrup


1. To make french toast sticks, add oil, eggs, maple syrup to medium mixing bowl.
2. Add baking powder and almond flour. Mix all the ingredients together well.
3. Grease small rectangular glass dish and pour mix into the dish.
4. Microwave for 3-4 minutes, then bake at 350 for 5-10 more minutes or until edges are crispy.
5. Remove from oven and cut into strips.
6. Take mixture described next and dip strips into it.
7. Place dipped strips in pan with melted butter.
8. Let cook for a minute or two. Flip so that each side gets browned.

1. To prepare dip mixture, mix the eggs, heavy cream, cinnamon, vanilla extract, and maple syrup together.

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